Temporary Dinner Menu
Please reference the Temporary Dinner Menu while the stay-at-home order is in effect.
Serving Monday through Sunday.
4:00-8:00
Call 815.433.2400 to place your order for carry out or delivery.
Appetizers
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Seafood Stuffed Mushroom Caps
Filled with parmesan crabmeat stuffing and baked to a golden brown.
$10.00
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Blackened Duck Breast
One of Woody’s favorites! Blackened, farm-raised duck breast served with barbeque béarnaise sauce.
$15.00
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Grilled or Deep-Fried Portabella Mushrooms
Portabella mushrooms grilled with fresh herbs and garlic and served with gorgonzola sauce or get them deep-fried to a golden brown and served with horseradish sauce.
$10.00
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Potato Skins
Deep fried potato skins smothered with cheddar cheese, bacon bits, & fresh chives. Served with sour cream and salsa.
$9.00
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Onion Rings
Deep fried to a golden brown and served with horseradish sauce.
$9.00
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Fried Mushrooms
Fresh mushrooms deep fried to a golden brown and served with horseradish sauce.
$9.00
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Fried Cauliflower
Fresh cauliflower hand-breaded and deep fried to a golden brown. Served with horseradish sauce.
$9.00
Pizza
Served with a garden salad.-
Blackened Duck and Portabella Mushroom Pizza
$18.00
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Sausage and Portabella Mushroom Pizza
$10.00
Sandwiches and Salads
All sandwiches served with lettuce, tomato, pickle, and onion (on side). Potato choices: steak fries, wild rice, baked potato, or for an additional $4, a twice baked potato. Add a side salad to your sandwich for $2.-
Belt Busting Woody Burger
Fresh ½ pound ground round, char grilled to your liking. Served with your choice of cheese.
$12.00
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Black and Blue Burger
8 oz. Cajun blackened ground round chargrilled and topped with sautéed onions and bleu cheese on a toasted hoagie bun.
$12.00
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Black Russian
8 oz. chargrilled ground round topped with grilled onions, peppers, mushrooms, and Swiss cheese served on toasted marble Rye bread.
$12.00
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Philadelphia Dip Sandwich
Thinly sliced, tender prime rib piled high on a French roll. Topped with sautéed green peppers, onions, choice of cheese, and horseradish sauce.
$16.00
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Prime Rib French Dip Sandwich
Thinly sliced, tender prime rib piled high on a French roll. Served hot with aujus and choice of cheese.
$15.00
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Blackened Duck Hoagie
Blackened, farm-raised duck breast sliced and served with portabella mushrooms, mozzarella cheese, and garlic sauce.
$20.00
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Deep Fried or Grilled Chicken Breast Sandwich
A fresh 8 oz. chicken breast deep fried to a golden brown, char grilled, or Cajun style. Served with your choice of cheese.
$12.00
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Italian Style Chicken Parmesan Sandwich
Deep fried parmesan chicken breast topped with marinara sauce and mozzarella cheese on a toasted hoagie bun.
$13.00
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French Style Chicken Parmesan Sandwich
Deep fried parmesan chicken breast topped with a honey Dijon sauce and mozzarella cheese on a toasted hoagie bun.
$13.00
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Kentucky Derby Sandwich
Grilled or fried chicken breast topped with creole sauce, bacon, mozzarella and cheddar cheeses on toasted marble Rye bread.
$13.00
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Woody's Jumbo Pork Tenderloin
Char grilled or hand-breaded and deep fried. Served with your choice of cheese.
$12.00
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The Whaler
Deep-fried Icelandic fillet of cod served with your choice of cheese and tartar sauce.
$13.00
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Deep Fried or Grilled Chicken Breast Salad
A fresh 8 oz. chicken breast deep fried to a golden brown or char grilled. Served with a blend of fresh Romaine and Iceberg lettuce, tomato, and hard-boiled egg with your choice of dressing.
$13.00
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Almond Berry Chicken Salad
Grilled or deep-fried chicken breast over mixed greens with seasonal berries and sprinkled with toasted almonds and parmesan cheese. Served with a raspberry vinaigrette dressing.
$14.00
Chicken & Pasta
All entrees include a garden salad with choice of dressing and vegetable.-
Fettuccine Alfredo
A generous portion of fettuccine noodles with garlic and parmesan cream sauce.
Full Order $17.00
Half Order $13.00
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Seafood Alfredo
Sautéed shrimp and scallops tossed with fettuccine alfredo.
Full Order $25.00
Half Order $19.00
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Chicken Alfredo
A fresh chicken breast lightly crusted with Japanese breadcrumbs, pan fried, and tossed with fettuccine alfredo.
Full Order $21.00
Half Order $15.00
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Chicken Piccata
Breast of chicken baked with parmesan cheese and lemon caper butter, served with fettuccine alfredo.
Full Order $21.00
Half Order $15.00
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Chicken Oscar
Breast of chicken lightly breaded and sautéed, topped with crabmeat, asparagus, and béarnaise sauce. Served with wild rice.
Full Order $21.00
Half Order $15.00
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Chicken Creole
Grilled chicken breast smothered with spicy tomato sauce and mozzarella cheese. Baked to a golden brown and served over angel hair pasta.
Full Order $21.00
Half Order $15.00
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Chicken Parmesan
Fresh parmesan breaded chicken breast served with spaghetti and topped with Woody’s homemade marinara sauce and mozzarella cheese.
Full Order $20.00
Half Order $15.00
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Shrimp Aglio and Olio
Tender sauteed Argentine shrimp tossed with angel hair pasta, asparagus, garlic butter sauce, parmesan cheese, and olive oil.
Full Order $23.00
Half Order $17.00
Kids Meals
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Hamburger or Cheeseburger
Served with applesauce and steak fries.
$8.00
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Chicken Strips
Served with applesauce and steak fries.
$8.00
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Cheese Pizza
Served with applesauce.
$8.00
Steaks
All entrees include a garden salad with choice of dressing and a vegetable. Potato choices: steak fries, wild rice, baked potato, or for an additional $4, a twice baked potato. Sauteed mushrooms $2.50.-
Grand Filet Mignon
Simply the best...8 oz. charbroiled.
$36.00
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New York Strip
14 oz. center cut strip steak, charbroiled
$36.00
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Steak Portabella
Filet medallions smothered with sautéed onions and portabella mushrooms.
$36.00
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Steak Diane
Ala Red Door Inn… sautéed filet medallions with fresh mushrooms, green onions, and celery. Served with bordelaise sauce.
$36.00
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Blackened Duck Dinner
Blackened, farm-raised duck breast served with barbeque béarnaise sauce.
$35.00
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Surf & Turf
8 oz. charbroiled filet with an 8-10 oz. cold water lobster tail steamed and served with drawn butter.
$66.00
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Chopped Sirloin
14 oz. charbroiled sirloin aujus.
$18.00
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Philadelphia Chopped Sirloin
14 oz. charbroiled chopped sirloin served with sautéed onions, green peppers, mushrooms, and choice of cheese.
$19.00
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Barbeque Ribs
Tender baby back pork ribs with Woody’s homemade barbeque sauce.
Full Slab $24.00
Half Slab $19.00
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Roast Prime Rib of Beef Aujus
Available Friday through Sunday. Slow roasted prime rib served with aujus and creamy horseradish sauce.
16 oz. Queen Cut $25.00
20 oz. King Cut $29.00
Seafood
All entrees include a garden salad with choice of dressing and a vegetable). Potato choices: steak fries, wild rice, baked potato, or for an additional $4, a twice baked potato.-
Broiled Orange Roughy
Tender whitefish topped with parmesan crabmeat breading, baked to a golden brown.
$24.00
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Broiled Norwegian Salmon
Fresh Norwegian salmon fillet broiled and served with white wine dill sauce.
$24.00
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Broiled Scallops
Fresh jumbo sea scallops broiled and served with béarnaise sauce.
$26.00
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Lobster Tail
8-10-ounce cold water lobster tail steamed and served with drawn butter. Can also be char grilled.
$41.00
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Broiled Cod
A generous portion of Icelandic cod lightly seasoned and broiled to perfection.
$18.00
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Deep Fried Cod
A generous portion of Icelandic cod lightly seasoned and broiled to perfection.
$18.00
Beverages
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Bottled Rootbeer
$2.50
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Bottled Water
$2.00
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Bottled Domestic Beer
$3.00
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Bottled Import and Craft Beer
$4.00
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Bottles of Wine
See wine menu for prices